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The Way of Sushi

The Way of Sushi

demonstration, famous chef, TEDx

60 minutes

All Events Include

Your Designated Event Planner

Use of award-winning virtual space for entire day of booked event

Customized information posters for internal communication of upcoming event

Integrated Calendar Invitations

Real-time virtual support to optimize audio and video


More About This Virtual Event

Nothing impresses like homemade sushi!

An inspirational hands-on sushi-making demonstration while touching on a broad range of subjects, including leadership, team-building, self-affirmation, and the art of letting go.

The session begins by reviewing all the required ingredients, and ends with everyone taking their first bites of sushi!

Bring this experience to your team. Craft and Eat together, and keep the skills for a lifetime.

Your host, Chef Sang Kim, is a regular food contributor on three national CTV shows: The Social, The Marilyn Denis Show, and Your Morning. His first television show, Searching With Chef Sang – Season One, documents the intersection of his lived immigrant experience with the broader Canadian arts, culinary and culture scene.

Chef Sang have given keynote talks at TEDx, the SIPO Foundation, IMPACT Entrepreneur Conference, enRoute/ING Talks, and many others.

To top is all off, Chef Sang is an award-winning author of two books and the recipient of the prestigious Carter V. Cooper $15,000 Prize for Short Fiction. His next two books, Searching For (a village called) Love, and a collection of short stories, Eating Dogs, will both be released in 2023-2024.

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Chef Sang Kim

Chef Sang Kim has been behind some of best known modern Asian restaurants in the city of Toronto. He currently operates North America's most popular team-building sushi workshop, Sushi Making For The Soul, with over 100,000+ “graduates” since its inception in 2008. He's been profiled in the New York Times #1 bestselling book, Better and Faster, by Jeremy Gutsche, for his innovative and inspiring approach to leading culinary demonstrations.

The Way of Sushi
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