Mrs. Claus’ Homemade Stuffing and Cranberry Sauce
culinary, seasonal, demonstration
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Use of award-winning virtual space for entire day of booked event
Customized information posters for internal communication of upcoming event
Integrated Calendar Invitations
Real-time virtual support to optimize audio and video
More About This Virtual Event
PERFECT FOR ENTERTAINING AROUND THE HOLIDAYS
Invited to a Holiday Dinner? Bringing homemade sides gets you to the top of the Nice List!
The Menu – Homemade Cranberry Sauceand Bacon Sourdough Stuffing
Set your laptop or mobile device in the kitchen and exhaust creative energy with your peers. It’s an energetic experience that’s fun, festive, very memorable, and leaves you with some handy tips to keep for a lifetime.
Chef Marianne operates her own Toronto catering business, Chef with Beth to share her talent on innovative platforms. Her popular online following comes from her ingenious talent, and hilarious demeanour that always lights up a room.
Live from her kitchen to yours, Chef Marianne is ready to bring the cheer!
WHAT YOU’LL NEED
Homemade Cranberry Sauce
· 200g brown sugar
· 3-4 whole oranges
· 1 cinnamon stick
· 350g cranberries (fresh or frozen)
Bacon Sourdough Stuffing
· Sourdough loaf (enough to make 4-cups cubed)
· 1 Standard pack of bacon
· 4 celery stalks
· 2 Spanish onion x 2
· 3 – 4 large carrots
· 1 bunch of sage
· 5 garlic cloves
· 1 bunch fresh thyme
· 1 Liter Chicken stock
· Olive oil
· Salt and pepper
· Cutting board
· Sauce pot
· Chef knife
· Baking dish
· Frying pan
· 2 – 3 Mixing bowls (large)
Chef Marianne Pinellis
Chef Marianne has a rich background in Executive cuisine with Leading Luxury Hotel Brands and owns here own Catering business in Toronto, ON.
She’s passionate about supporting local products and farmers, sharing her knowledge with home chefs everywhere, and making food fun!
Once you get a taste of her spicy personality, you too will be urging her to start her own cooking show!
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